Where: Pure Restaurant, Island Recreation Center
Description
An interactive food show that displays an array of farming produce from the Kingdom of Saudi Arabia. The event aims to introduce and educate the audience through a series of food tasting of the local cuisine and regional crops. It will highlight the nutritional benefit and sustainability of food.
Sarah Aljuffali
A passionate chef with a conscious awareness of holistic eating; specializing in wholesome seasonal cooking, modern middle eastern dishes and the unique pairing of ingredients. An educational background in both Psychology and Nutrition from The University of Glasgow, a Diploma in Fine French Cuisine from Le Cordon Bleu; well known for “making healthy food delicious”.
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