When: Friday, January 24, 2014 [2:00 PM - 4:00 PM]
Where: Al-Marsa Club
Where: Al-Marsa Club
Description
Chef Moncef from Al Marsa Restaurant will be demonstrating cooking with seafood. On the Menu will be: Seafood Paella Fruit Salad Soft Drink & Water Each participant will be served the cooked meal at the end of the event at a cost of 40 SAR per person.WEP Team
WEP team
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